Are you afraid of Ghosts? You should be afraid of this Frighteningly Ferocious Hot Sauce made with the ‘Ghost Pepper’ from India. Formally known as Bhut Jolokia, this fiery pepper is officially the hottest in the world. It earns it’s name from all those who have felt it’s ghoulish bite and lived to tell about it. Be careful you could become an apparition with one incindiary taste.
Naga Jolokia Peppers, carrots, papayas, lime juide, vinegar, onions, passion fruit, citric acid, garlic, salt, and xanthan gum.