The Cheech makes a thick puree of fresh hand-picked magoes then blends their sunny sweet flavor with fiery Habanero chiles (the hottest chile pepper in the world) to create a delicious, tantalizing fruity sauce of medium heat that’s magic with fish-n-fowl, as a marinade, for basting and salad dressings. The Cheech Mojo Mango Habanero Hot Sauce is “Waatsappenin.”
Ingredients: Fresh Mangoes & Carrots, sugar, cane vinegar, lemon juice, habanero peppers, tomato paste, omion, and salt.
5 FL OZ. (148 ML)